GASTRONOMY
GASTRONOMY
Meetings around a kitchen with soul
Our passion for gastronomy fuses local ingredients and the identity of our land, to create an experience inspired by the essence of southern Chile.
We rescue local identity
We value our environment and propose a gastronomy where we favor local products.
Lamb, fish, seafood and eggs are some products that we obtain from suppliers in the region. In addition, we make our own cold cuts, bread and berry ice cream.
Our Gastronomy
Bar Pescador
Wrapped in native wood, this space is distinguished by its cozy atmosphere. We offer signature cocktails from midday and à la carte Buenos Aires dishes such as pizza, sandwiches and fries.
Los Troncos Restaurant
With a panoramic view of the Puyehue National Park, in a spacious environment, we offer buffet lunches and a la carte dinners.
* Menu or buffet available depending on season.